Likok pickle is a flavorful condiment that features Likok as the star ingredient, along with chilli, mustard oil, garlic, mixed spices, acids, and salt. Likok, a specific ingredient, lends its unique flavour and texture to the pickle. The process of making Likok pickle involves marinating Likok in a combination of spices, including chilli, garlic, and mixed spices, to infuse it with rich flavours. Mustard oil is often used as the base oil to enhance the taste and provide a characteristic pungency. Additionally, acids such as vinegar or lemon juice are added to add a tangy element to the pickle. The pickle is preserved to prolong its shelf life and allow the flavours to develop over time. Likok pickle can be enjoyed as a condiment or accompaniment to various dishes, providing a delightful balance of spicy, tangy, and aromatic flavours.